Major food processors have been eliminating food dyes overseas, but not in the US.
A study reveals that living in the United States increases your risk of allergies “significantly.”
A new case of Alzheimer’s or dementia is diagnosed every 4 seconds, according to the World Health Organization.
It’s National Pizza Day. Just a few weeks ago, the Washington Post ran an article on our complete adoration of the stuff. 1. We eat 100 acres a day of pizza. 2. That translates into 3 billion pizzas a year or…. 3. 23 pounds of it for every American. Seriously, who knew? We love the…
Mountain Dew contains an ingredient that has been banned in 100 countries around the world. What do they know that we don’t?
While we are examining the GMO science applied to food, we have to examine the financial engineering of the science.
Many large food retailers and producers have learned that the shift in consumer demand for organic food is not a fad or a trend.
A report from MIT suggests that heavy use of the world’s most popular herbicide, Roundup, could be linked to a range of health problems and diseases, including Parkinson’s, infertility and cancers….
Meet Shannon, an extraordinary testament to the power of real food.
Why is a chemical used in the production of foamed plastics—like a yoga mat—is also used in food products?